Evening Table d'Hôte until 7th of July 2022

PASTA ANDREA Logo

PRIMO

 

ZUPPA DELLA CASA

Homemade Soup

INSALATA DEL MERCADO

Market salad

 

PICCOLO ANTIPASTO

Charcuterie, marinated vegetables & arugula

 

COZZE ALLA BIRRA

Mussels in a beer & bacon sauce

 

SECONDO

 

ORECCHIETTE MARGHERITA 34

Short pasta in a sauce with roasted tomatoes, basil, Mozzarella di Bufala & a reduction balsamic

 

DUO DI PASTA 32

Duo of pasta according to the chef's inspiration!

 

RATATOUILLE ALL'ITALIANA 34

Roulade of zucchini, carrot, pepper, basil, goat cheese & fresh tomato, topped with a tomato sauce with fine herbs & roasted garlic

 

ANATRA PALINURO 38

Duck leg confit, served with a with maple syrup & cider demi-glace sauce

 

MANZO DE ROSALINA 38

Grilled flank steak, served with salsa of Roasted Red Pepper

 

PESCE GATTI INSU 38

Seared halibut fillet, served with a Gatti Insu salsa

CAFFÈ & DOLCE